Optimization of theaflavin biosynthesis from tea polyphenols using an immobilized enzyme system and

2021-02-24 13:45:15热度:192°C

完成机构:[1]Univ Shizuoka, Dept Appl Biol Chem, Shizuoka 4228529, Japan. [2]Zhejiang Univ, Dept Tea Sci, Hangzhou 310027, Peoples R China. [3]Food Sci Australia, Werribee, Vic 3030, Australia. [4]Hangzhou Univ Commerce, Dept Food Sci Biotechnol & Environm Engn, Hangzhou, Peoples R China.

润喉的茶叶茶叶豆腐干

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