杜仲茶加工工艺与营养成分相关性研究
2021-02-21 12:24:30热度:169°C
完成机构：[1]河南师范大学生物系，新乡453002 [2]河南农业大学农学院
茶叶中金花化痰的茶叶上一篇 : HG—AFS测定绞股蓝茶叶中微量硒
下一篇 : 儿茶酚胺类药物对草鱼鱼种生长激素分泌的影响
相关文章
-
SQL Error: select id,classid,MATCH(title) AGAINST('22375457 54571872 18722851 28512504 25042504 25045053 50535175 51755110 51104988 49881941 19412354 23544764 47642556 25564852 48524948 49483031' IN BOOLEAN MODE) as jhc from ***_enewssearchall where (id<>207487) and MATCH(title) AGAINST('22375457 54571872 18722851 28512504 25042504 25045053 50535175 51755110 51104988 49881941 19412354 23544764 47642556 25564852 48524948 49483031' IN BOOLEAN MODE) order by jhc desc,infotime desc limit 0, 10