茶酒司①[Tea and wine service]宋代四司六局之一(四司为:帐设司?厨司?茶酒司?台盘司;六局是:果子局?蜜煎局?蔬菜局?油烛局?香药局?排办局)。除为官府豪族家供应宴席服务外,杭州街市居民每遇礼席,以钱请之,亦可上门服务。事见宋代吴自牧《梦粱录》。② CTea and wine waiter]专司茶酒者。《称谓录》云:"《东轩笔录》:艇中惟有一卒,司镣炉,谓之茶酒司。"
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