chinese tea 的英文文章，介绍中国的茶文化！急！

茶来自中国，中国人种茶饮茶已有4000多年的历史了。说到茶的种类，种类真是多啊，特别是龙井茶享誉世界。喝茶用的茶杯，茶壶一般是用陶瓷做的。喝茶可以在很多地方喝，像餐馆、家里、上班休息的时候。但在茶馆喝是最有意境的。喝茶还有很多好处，像有利于健康，醒脑提神，绿茶还防癌。茶文化历史悠久，我们要把它传承下去。home,wehavetopassiton.

用英语介绍中国的茶叶怎么说

Chinese teaIt is 4,000 years since the Chinese began to grow and drink tea.There’re many kinds of tea in China, of which Longjing Tea is famous all over the world.Tea is usually drunk in tea sets. A tea set is made up of a tea pot and some teacups, which are both made of china.Most Chinese are fond of drinking tea. Tea is served not only at tea house and restaurants but also at home. People also drink tea during breaks at offices or factories.It has been discovered that drinking tea does a lot of good to people’s health. A cup of tea can make you relaxed and refreshed. And it’s said that green tea can prevent cancers. That’s why tea is becoming more and more popular with people.

谁知道关于中国茶文化的英文介绍

"Savoring tea"boiling water should be added after half of the cup has been consumed;and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks,sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one's hunger.参考译文：中国人饮茶，注重一个"品""品茶"不但是鉴别茶的优劣，也带有神思遐想和领略饮茶情趣之意。在百忙之中泡上一壶浓茶，自斟自饮，可以消除疲劳、涤烦益思、振奋精神，也可以细啜慢饮，达到美的享受，使精神世界升华到高尚的艺术境界。品茶的环境一般由建筑物、园林、摆设、茶具等因素组成。饮茶要求安静、清新、舒适、干净。山水风景更是不可胜数。利用园林或自然山水间，沏茶、敬茶的礼仪是必不可少的。主人在陪伴客人饮茶时，要注意客人杯、壶中的茶水残留量，一般用茶杯泡茶，就要添加开水，使茶水浓度基本保持前后一致，在饮茶时也可适当佐以茶食、糖果、菜肴等，达到调节口味和点心之功效。2.领略饮茶情趣：3.在百忙之中泡上一壶浓茶……:译者根据其意思的层次，这样就有较大的自由度来遣词造句。5.细啜慢饮：6.达到美的享受：即"享受到饮茶之美"意为"，迷人之处"也可用beauty;7.使精神世界升华到高尚的艺术境界，8.利用园林或自然山水间：意思是"，(茶室)是让人们休息、娱乐的迷人场所:一个很讲究礼仪的地方":"很重礼节"不译;11.当有客来访;是"，凡来了客人"。可不译;根据下文的内容;选用最合来客口味的茶叶和最佳茶具待客，可理解为"。询问来客他们最喜欢什么茶叶，然后用最合适的茶具给客人敬茶"：13.主人在陪伴客人饮茶时;与前面before serving tea相呼应;14.主人在陪伴客人饮茶时……水温适宜。译者同样根据其意思的层次,把它分成了两个完整的句子来翻译。15.随喝随添：意思为"。点心、小吃"：17.达到调节口味和点心之功效。"：点心"为方言"点饥、充饥"。

用英语介绍中国茶60词数

Chinese tea ceremony is a Chinese cultural activity involving the ritualized preparation and presentation of tea. It is probably based on the tea preparation approaches originated in Fujian and Guangdong. The original term gongfu cha literally means "making tea with effort"

请你用英文介绍中国茶道

Chinese tea ceremony is a Chinese cultural activity involving the ritualized preparation and presentation of tea. It is probably based on the tea preparation approaches originated in Fujian and Guangdong. The original term gongfu cha literally means "making tea with effort". Today, the approach is used popularly by teashops carrying tea of Chinese or Taiwan origins, and by tea connoisseurs as a way to maximize the taste of a tea selection, especially a finer one.希望能够帮到你，望采纳~！

求中译英：中国是茶的故乡，也是茶文化的发源地。自古以来，茶就被誉为中华民族的国饮。无论是文人墨客生

painting,poetry,rice,salt,灌木或小乔木，嫩枝无毛。叶革质，长圆形或椭圆形，先端钝或尖锐，基部楔形，上面发亮，下面无毛或初时有柔毛，边缘有锯齿，叶柄无毛。花白色，花柄有时稍长；萼片阔卵形至圆形，无毛，宿存；花瓣阔卵形，基部略连合，背面无毛，有时有短柔毛；子房密生白毛；花柱无毛。蒴果3球形或1-2球形，每球有种子1-2粒。花期10月至翌年2月。野生种遍见于中国长江以南各省的山区，为小乔木状，叶片较大，常超过10厘米长，经广泛栽培，毛被及叶型变化很大。茶叶可作饮品，含有多种有益成分，茶多酚是茶叶中含量最多的一类可溶性成分，也是茶叶发挥其健康保健功效最主要的物质，最典型的代表是儿茶素（酚），具有抗氧化（消除氧自由基）、抗炎、降低心血管病发病几率、预防癌症、降血脂、减少体脂形成、抗菌、改变肠道菌群生态等多项功效。喝下一杯茶半小时后，血中的抗氧化容量（对抗氧自由基的能力）增加41%~48%，并能在高水平状态持续一个半小时。

求介绍中国茶文化的英语文章

The Culture of The Chinese Tea -"I light bamboo to boil tea to offer him."tea,promoting the development of tea-related economy and trade,and propelling culture exchatea,place much significance on the act of ""Savoring tea"but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule,improve your thinking ability and inspire you with enthusiasm. You may also imbibe it slowly in smallcomfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves.

中国茶的历史（英文版）

China,enabling readers to better under stand and appreciate China and Chinese people while learning a great deal of knowledge about tea.